Sweets Bakery – Panama City, FL: Hours, Menu & Directions

Opening hours

Central Time

Opening hours have not been published for this bakery yet. Call (850) 276-1445 to check today's hours. Know the hours? Send them to us.

Tap for directions

748 W 15th St suite b, Panama City, FL 32401

Google Maps Apple Maps Waze Bing Maps

Address748 W 15th St suite b, Panama City, FL 32401

Phone(850) 276-1445

StyleBakery

CountyBay County

Time zoneCentral Time

From city center0.8 mi west

About Sweets Bakery

Sweets Bakery serves Panama City from 748 W 15th St suite b, roughly 0.8 mi from downtown Panama City, heading west.

Panama City has 23 places on our map that bake or sell fresh pastry, and this is one of them. The closest neighbour on our map is Cook Girls' Bakery, less than 0.1 mi away.

Hours were not published with this listing. Most bakerys in Panama City open in the early morning, but phoning (850) 276-1445 first is a good idea.

At a glance

Listed as	Bakery
Bakeries in Panama City	23
Nearest bakery	less than 0.1 mi

Suggest an edit

What to order

Typical items at a bakery like this one — the bakery's own selection may differ.

Full menu

Breakfast Pastries & Muffins

Sticky BunBaked upside down in a caramel of brown sugar and butter, these yeast rolls emerge glossy and gooey, crowned with toasted pecans.
Blueberry MuffinA domed muffin studded with whole blueberries and finished with a crunchy sugar top; moist crumb with bright, jammy pockets of fruit.
Cinnamon RollYeasted dough spiraled with brown sugar and cinnamon, baked snug in a pan so the sides stay pillowy, then spread with cream cheese icing.
Bear ClawA slashed, claw-shaped Danish filled with sweet almond paste and topped with sliced almonds and a thin glaze; layered and buttery throughout.

Breads & Rolls

Jewish RyeA deli-style rye speckled with caraway seeds, with a thin crackly crust and a dense, slightly sour crumb suited to pastrami or Reuben sandwiches.
ChallahBraided egg bread enriched with oil and a little honey, glazed for a lacquered shine; the crumb is fluffy, pull-apart, and faintly sweet.
Cinnamon Raisin SwirlA white pan loaf rolled with a ribbon of cinnamon sugar and plump raisins, made for thick slices of toast or French toast.
Parker House RollsFolded dinner rolls with a feathery crumb and golden tops brushed with melted butter and flaky salt, a fixture on holiday tables.

Cookies & Bars

Oatmeal Raisin CookieA rustic cookie made with rolled oats, plump raisins, and warm cinnamon, with crinkly edges and a molasses-tinged sweetness.
SnickerdoodleRolled in cinnamon sugar before baking, this crackle-topped butter cookie has a pleasant tang from cream of tartar and a puffy interior.
Peanut Butter CookieA classic crosshatched cookie made with creamy peanut butter, sandy at the edges and fudgy in the middle, with a salty-sweet finish.
Fudge BrownieDense dark chocolate squares with a shiny crackled top and a gooey, almost truffle-like center, cut generously from a full sheet pan.